Bring the power of ancient grain into your kitchen with our Kodo Atta a nutritious, nutrient flour made of pure desi Kodo Millet. Naturally and fresh ground grown, this flour is completely free from preservatives and additives, which offers you a clean, health-aged option for sophisticated grains.
Kodo Millet flour is observed for its high fiber content, low glycemic index and rich supply of essential minerals such as iron, calcium and phosphorus. It supports better digestion, promotes heart health, and helps manage blood sugar levels it makes it ideal for diabetes and health-conscious diets.
Use Kodo Atta to prepare soft rotis, dosa, oatmeal, or even pancakes it lends a light texture and a light, walnut taste that adds beautifully with everyday food. Whether you are switching on millet-based food or just searching for healthy grains, Kodo Millet flour is a smart, nutritious option for the whole family.