Cook traditional Indian dishes with the Cast Iron Flat Kadhai, featuring an 11-inch diameter and 3.5-litre capacity for versatile use. Crafted from pure cast iron, this kadhai offers excellent heat retention and even cooking, ideal for deep frying, sautéing, and slow cooking. Naturally non-stick and toxin-free, it enhances flavor and boosts iron content in food, making it perfect for everyday kitchen use and long-lasting durability.